Product information

Ingredients

Dark chocolate mousse. Chocolate ganache: dark chocolate from Peru 48% (cocoa mass, sugar, cocoa butter, natural vanilla flavor) - CREAM - sugar - salt, EGG white. Made in a workshop using nuts and gluten. Store between 0 ° C and + 4 ° C.

Product Reference

CR5345

Weight

2x85g

Please Note

The products we provide are sometimes subject to change by the manufacturers. The data for this product (ingredients, packaging, packing, flavour) may differ from the delivered product. Refer to the product label before use, especially if you are at risk of allergies.