Truffle sauce Périgueux

Cupboard food > Cooking sauce > Sauce for meat

St Orens

ready-made sauce to be heated before serving

160g

£11.40

Quantity
Add to Basket    >

Product information

Ingredients

Veal stock (veal bones, carrots, onions, tomatoes, water), duck stock, red wine, Port wine, tapioca starch, truffle 1.5% (Tuber melanosporum from France), cream (MILK), salt, black pepper.

Product Reference

EP24381

Weight

160g

Please Note

The products we provide are sometimes subject to change by the manufacturers. The data for this product (ingredients, packaging, packing, flavour) may differ from the delivered product. Refer to the product label before use, especially if you are at risk of allergies.

 

Recommended Products