Quenelles original recipe x4 ready to bake

Fresh Food > Delicatessen > Andouillettes et boudins

Royans/ St Jean

made with milk, butter and semolina, cooking time: 30mn in a traditional oven

4x80g

£5.10

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Product information

Ingredients

Fresh eggs 34%, semolina, water, butter 15%, wolemilk, salt. Contain milk and gluten. May contain traces of fish and crustacean. Keep refrigerated between 0 and +4°C.

Product Reference

CH6616

Weight

4x80g

Please Note

The products we provide are sometimes subject to change by the manufacturers. The data for this product (ingredients, packaging, packing, flavour) may differ from the delivered product. Refer to the product label before use, especially if you are at risk of allergies.

 

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